Pit Master/Pit Engineer/Pizza Master/Sausage Maker/Brewer/Distiller/Whisky Connoisseur/Cigar Aficionado.
Note: I am a caterer. No, I DO NOT own a restaurant. I compete on the Professional BBQ circuit in California. I am a long time member of the KCBS and CBBQA professional BBQ associations. I Cut my teeth on Texas BBQ in Houston Texas for 18 years. I came to Sacramento and quickly found out that this city was in desperate need of a BBQ Intervention. All of my rubs and sauces are homemade, not commercially produced. The equipment I use to cook with is also designed AND built by me. It’s like buying a tomato 🍅 plant at a big box store, then telling everyone ,”look what I grew”. You didn’t. Someone else did the work for you. You’re just another fraud in the big world of BBQ. Enjoy your paid for Trophy 🏆. That's the BBQR916 difference between me and the other "Pitmasters". You want to be labeled a TRUE Pitmaster, then Design, Build, Create, come FULL CIRCLE. My 5⭐️ reviews speak for themselves. You can view photos on most social media apps such as Facebook, Instagram, Twitter, and Tumbler . Two accounts on Facebook,
BBQR916 Smokehouse & Brewpub OR BBQR916 Smokehouse and Brewpub, the latter is the original. Have fun😃
The Name "BBQR916 Smokehouse and Brewpub"®️, and Logo design/mark ®️, is a registered trademark. TE.